Monday, December 4, 2023
Mitochondrial Health

The Corruption of Our Nutritional and Medical Guidelines | Dr Chaffee

Our guidelines aren’t just wrong, they are corrupt. Even though Coca-Cola alone spends 11 times the amount of money on nutritional research than the NIH annually, it’s not just the the Big Food companies behind it. Behind it from the beginning, and even founding some of the largest Big Food companies such as Kellogg’s and Sanitarium Foods, lies another entity who has influenced the guidelines, the WHO, the McGovern Report, and even the curriculum of nutritionists and Lifestyle Medicine doctors. To find out more about these shady dealings and why you cannot trust even what is taught in nutritional science classes at major universities, you won’t want to miss this presentation!

Most of this information was originally uncovered by Belinda Fettke, who you can follow and watch to go even deeper down the rabbit hole here:

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This was originally presented at the first annual Regenerate conference in Albury, NSW.

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This podcast is for general informational purposes only and does not constitute the practice of medicine, nursing or other professional health care services, including the giving of medical advice, and no doctor/patient relationship is formed. The use of information on this podcast or materials linked from this podcast is at the user’s own risk. The content of this podcast is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Users should not disregard or delay in obtaining medical advice for any medical condition they may have and should seek the assistance of their health care professionals for any such conditions.

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Diet, Diabetes, Nutrition, Health, Food Pyramid, Big Food, Chronic Disease, Australian Health, Dr. Gary Fettke, Dr. Anthony Chaffee, Plant-Free MD Podcast, Sugar, Polyunsaturated oils, Grassroots Health Movement, Health Reform


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19 thoughts on “The Corruption of Our Nutritional and Medical Guidelines | Dr Chaffee
  1. My boyfriend and daughter did food sensitivity testing and beef and chicken were really high for them as well as eggs for my BF, they both feel ill after eating beef and chicken. So what can I do? I'm trying to heal their guts. with humic and fulvic….My boyfriend will do carnivore but its hard when he cant eat beef.. do you think if we cut out everything and just do beef this will heal itself?

  2. Many of us in the community have known this for years thanks to Belinda Fettke's amazing work, but everyone should know it. And this presentation does a great job at introducing the basics. Share it. And make sure to mention the presentation itself is only 45m, not 1h30m, or you're gonna lose 90% of viewers before they even start the video.

  3. Re: the question of mTOR – you've spoken in other videos about usually eating one meal a day (i.e., OMAD).

    For anyone eating OMAD, their AMPK (the longevity pathway) would be "on" most of the time, after which their mTOR would be switched "on" for 2 or 3 hours around that one meal. Exercising also turns on autophagy and activates AMPK.

    From that perspective, assuming that we want to maximize our AMPK activation, a meat-based or carnivore diet accompanied by a lot of exercise appears to be a very healthy approach. Meat-based diets gives us optimal nutrition and a good dose of mTOR activation; taking breaks from eating (whether we call it "intermittent fasting" or just say, "I only feel the need for one meal a day") give us optimal AMPK activation.

  4. Dr. Chaffee for president! Hah. But in all seriousness, this dude and his message are phenomenal. Been carnivore for 10 weeks, psoriasis gone, heartburn is no more, I sleep better, have more energy and the list goes on. Keep it up

  5. Most supplements irritate my gut, most as in probably 90% of them so eating whole healthy animal foods is important to me I only supplement with electrolytes and Omega 3 if I do need anything else I'm sure my body will tell me

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